Another visit to Thai Siam. We decide to go with our favourites – Sang Choy Bow and Thai Red Curry duck. Sometimes you just have to go with something you know will satisfy.
|[ Chicken Sang Choy Bow ]|
|[ Roast Duck Thai red curry ]
Something that I could eat every day of the week. I just love red curry and adore roast duck. The tender and succulent duck meat and the punchy and silken curry sauce. Yumm.
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Thai Siam Restaurant
Price Range$$ (10-30)
Tue – Fri: 11:00 am – 2:30 pm, 4:30 pm – 10:00 pm
Sat: 4:30 pm – 10:00 pm
Sun: 11:00 am – 2:30 pm, 4:30 pm – 10:00 pm
Good For Kids
Culinary Team: Lam and Anna Luan
11:00am – 2:30pm, 4:30pm – 10:00pm